Food Archives - DITP THINK THAILAND

Thriving Thai Cuisine: A Culinary Journey through Germany

Recent food trends in Germany include a focus on health and nutrition, online shopping, shared culinary experiences, and sustainable and locally-sourced products.
Thai cuisine enjoys popularity in Germany, influenced by Germans’ love for international travel and the country’s multicultural urban society.
Thai food imports to Germany encompass a wide range of fresh and processed items, partially influenced by the impact of the Russian-Ukrainian War.

Germany has always held a strong appeal as a key market in Europe. The strategic central location, bordered by nine countries...

admin2023-08-16T13:36:32+07:00Tags: DITP, Export, Food, Sustainable, Thailand, Trade|

Thai Brand Takes Innovative Egg White Products Globally

The demand for high-protein food is soaring in the health and wellness food market.
A Thai food company has come up with an alternative egg white noodle, initially targeting cancer patients before expanding to a broader health-conscious market.
Since the brand’s launch, a wide range of healthy products have been developed, including egg white rice and egg white bubbles.
The global healthy food market is getting bigger and bigger all the time. High-protein, low-fat diets are in demand. In response...

admin2023-07-25T07:36:48+07:00Tags: Egg white bubble, Egg white noodle, Food, High-protein, Keto, Thailand|

Pennii Premium Popcorn Created with Care

- Pennii Premium Popcorn was born from creator’s love of cooking.
- All of the ingredients are carefully selected and healthy.
- Company has attended DITP events to reach a wider market.

“I always love to cook and bake,” says Pornpimol Pakkhem, Chair of Pennin Penny Patisserie. “I attended Le Cordon Bleu Dusit Culinary School, but soon realised that baked goods and desserts have a short shelf life, so I thought popcorn might be the solution because it can last longer and is easy to ship. That’s when I started Pennii Premium Popcorn.”

admin2023-04-13T12:02:05+07:00Tags: DITP, Export, Food, Popcorn, ThaiFEX, Thailand|

Thai Food Has a Saucy Future in the Netherlands

Dut [Read More]

admin2022-06-04T20:58:24+07:00Tags: BCG, DITP, Export, Food, ThaiSELECT|

Thai Entrepreneur Transforms Silkworm into Future Food

- Sirikarn Poldaeng started Erawan Crispy to produce high protein snacks from local fried insects.
- She received much help and training from the DITP, especially exporting products.
- During Covid, she adapted business to focus on online sells aimed at Gen Z.

Future food is a new trend among food and eco lovers. Now, there are many plant-based and alternate food products on supermarket shelves. Sensing this trend Sirikarn Poldaeng, owner of Erawan Crispy, decided to leave her job in a hotel to develop an alternative snack made from fried insects.